This afternoon, I had lunch with Adrian, Dennis, Edmund and Gerard.
The food was excellent!
The place?
Galbiati Gourmet Deli.
I searched the web, and there was only one reference to it.
Travesty! A place this good can’t have so little publicity.
If the beef goulash were ribs, they’d slide off the bone effortlessly. The beef is delicate and juicy. The tenderness and the flavour is just amazing.
The potato gratin. So deceptively simple. But the perfect sidekick to the beef goulash. A textural counterpoint to the succulent meat.
The tiramisu. Ohh. The tiramisu. When I go all quiet when eating, you know I’m in heaven.
Go. ASAP.
Galbiati Gourmet Deli
The Rail Mall
400 Upper Bukit Timah Road
Singapore 678050
T 6462 0926
F 6462 0927
galbiatigourmet@gmail.com
Getting there
Buses 67, 75, 170, 171, 178, 184, 961
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I always thought that the Rail Mall had nothing going on for it except for that famous-cake-shop-whose-name-I-forget?
Sounds a bit atas to me but I reckon it’s worth a try, considering that I’m fast losing makan options in Singapore!
Nah, not atas at all…
The food at Galbiati is fabulous… Can’t wait for them to open another outlet. You should try all of them…Yummy
I don’t think Mr Galbiati is going to open another branch. What makes it special is that he cooks all the stuff himself. It’s just not going to be the same if he gets someone else to run a branch (or worse, a franchised) outlet.
I simply love the food at Galbiati. It was a good discovery!
I love the food there. It was accidental discovery but loved everything I tried.